Statistics
Publications
5
Citations
196
H-Index
5
Active since
1997
Affiliations
Sandra De Vos is an author at Sciensano (Belgium) specializing in food chemistry, food additive analysis, and food additives.
Publications per year
1997–2022
5
5
Sandra De Vos, Nadia Waegeneers, Eveline Verleysen et al. · Food Additives & Contaminants Part A · 2020 · 37 citations
Agriculture, Chemistry, Food Science +13
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