Concepedia

Yong-Qing Jia

YJ

2

Publications

104

Citations

2

H-Index

1996

Active since

Yong-Qing Jia is an author specializing in crop science, food chemistry, and chromatography.

Top concepts

BioanalysisBiochemistryCrop ScienceBiotechnologyPublic HealthChromatographyFood ChemistryAgricultural EconomicsSustainable AgricultureBiomolecular Engineering

Publications per year

1996–1996

2

Publications

2

Effects of nitrogen fertilization and maturation conditions on protein aggregates and on the breadmaking quality of Soissons, a common wheat cultivar

Yong-Qing Jia, V. Masbou, Thierry Aussenac et al. · HAL (Le Centre pour la Communication Scientifique Directe) · 1996 · 53 citations

Nutrition, Common Wheat Cultivar, Food Analysis +23

Effects of Growing Location on Response of Protein Polymerization to Increased Nitrogen Fertilization for the Common Wheat Cultivar Soissons: Relationship with Some Aspects of the Breadmaking Quality

Yong-Qing Jia, José Fabre, Thierry Aussenac · 1996 · 51 citations

Engineering, Food Analysis, Agricultural Economics +22

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