Concepedia
1
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43
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H-Index
2020
Active since
Affiliations
Bandung Institute of Technology(Current)
Lina Oktaviani is an author at Bandung Institute of Technology.
Publications per year
2020–2020
Fermentation of coffee pulp using indigenous lactic acid bacteria with simultaneous aeration to produce cascara with a high antioxidant activity
Lina Oktaviani, Dea Indriani Astuti, Mia Rosmiati et al. · Heliyon · 2020 · 43 citations · Full text
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