Concepedia
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Publications
1
Citations
66
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Active since
2019
Affiliations
De Montfort University(Current)
Devki Parmar is an author at De Montfort University.
Publications per year
2019–2019
Toxic aldehyde generation in and food uptake from culinary oils during frying practices: peroxidative resistance of a monounsaturate-rich algae oil
Sarah Moumtaz, Benita Percival, Devki Parmar et al. · Scientific Reports · 2019 · 66 citations · Full text
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