Ana Cláudia Vieira Salla

Publications

172

Citations

H-Index

2016

Active since

Affiliations

Ana Cláudia Vieira Salla is an author at Universidade de Passo Fundo specializing in water purification, food technology, and environmental engineering.

Top concepts

MedicineNutritionMetabolismEngineeringBiochemistryMicrobiologyBiotechnologyFood TechnologyWater TreatmentAnimal Nutrition

Publications per year

2016–2018

Publications

Increase in the carbohydrate content of the microalgae Spirulina in culture by nutrient starvation and the addition of residues of whey protein concentrate

Ana Cláudia Vieira Salla, Ana Cláudia Margarites, Fábio Seibel et al. · Bioresource Technology · 2016 · 102 citations

Nutrient Starvation, Nutrition, Biochemistry +9

Water recovery from dairy rinse water by reverse osmosis: Giving value to water and milk solids

Vandré Barbosa Brião, Ana Cláudia Vieira Salla, Taizi Miorando et al. · Resources Conservation and Recycling · 2018 · 70 citations

Engineering, Water Reuse, Environmental Engineering +6

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