Statistics
Publications
2
Citations
74
H-Index
2
Active since
1982
Affiliations
Oklahoma State University(Current)
R. L. Schemm is an author at Oklahoma State University specializing in agriculture, crop sciences, and plant nutrition.
Publications per year
1982–1982
2
2
Digestibility Characteristics of Isolated Starch from Sorghum and Corn Grain
C. A. Hibberd, Daniel Wagner, R. L. Schemm et al. · Journal of Animal Science · 1982 · 42 citations
Agriculture, Agronomy, Crop Sciences +16
Nutritive Characteristics of Different Varieties of Sorghum and Corn Grains
C. A. Hibberd, Daniel Wagner, R. L. Schemm et al. · Journal of Animal Science · 1982 · 32 citations
Agriculture, Agronomy, Crop Sciences +15
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