Marcel DUDA

Changes in major bioactive compounds with antioxidant activity of Agastache foeniculum, Lavandula angustifolia, Melissa officinalis and Nepeta cataria : Effect of harvest time and plant species

Simona Duda, Liviu Alexandru Mărghitaș, Daniel Severus Dezmirean et al. · Industrial Crops and Products · 2015 · 104 citations

Food Chemistry, Botany, Harvest Time +9

Influence of Detasseling Methods on Seed Yield of Some Parent Inbred Lines of Turda Maize Hybrids

Alexandru Ghețe, V. Haş, Roxana Vidican et al. · Agronomy · 2020 · 23 citations · Full text

Botany, Genetics, Agricultural Economics +21

EVALUATION OF PHENOLIC ACID DERIVATIVES AND ESSENTIAL OIL CONTENT IN SOME MELISSA OFFICINALIS L. VARIETIES

Ilioara Oniga, Laurian Vlase, Anca Toiu et al. · 2010 · 21 citations

Food Chemistry, Agricultural Chemistry, Phenolic Acid Derivatives +12

CUCURBITA MAXIMA DUCH. AS A MEDICINAL PLANT

Edward Muntean, Nicoleta Muntean, Marcel DUDA · Hop and Medicinal Plants · 2014 · 17 citations · Full text

Traditional Medicine, Engineering, Botany +12

Evaluation of the Cytotoxic, Antioxidative and Antimicrobial Effects of Dracocephalum moldavica L. Cultivars

Ștefania Simea, Irina Ielciu, Daniela Hanganu et al. · Molecules · 2023 · 13 citations · Full text