Concepedia

Y. Rugraff

YR

2

Publications

123

Citations

2

H-Index

1996

Active since

Affiliations

Nantes Université(Current)

Centre National de la Recherche Scientifique

Y. Rugraff is an author at Nantes Université specializing in food chemistry, analytical chemistry, and natural sciences.

Top concepts

BiophysicsSpectroscopyFood ChemistryNatural SciencesAnalytical ChemistryHealthMedicineChemistryBiochemistryFood Engineering

Publications per year

1996–1998

2

Publications

2

Quantitative determination of bound water in wheat starch by time domain NMR spectroscopy

Denis Le Botlan, Y. Rugraff, Cyril Martin et al. · Carbohydrate Research · 1998 · 107 citations

Food Chemistry, Biochemistry, Wheat Starch +11

Quantitative analysis of wheat starch–water suspensions by pulsed NMR spectroscopy measurements

Y. Rugraff, Pascal Desbois, Denis J. Le Botlan · Carbohydrate Research · 1996 · 16 citations

Food Chemistry, Wheat Starch–water Suspensions, Natural Sciences +10

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