Concepedia

J. M. C. Corkill

JM

1

Publications

15

Citations

1

H-Index

1968

Active since

J. M. C. Corkill is an author specializing in food chemistry, food safety, and toxicology.

Top concepts

Publications per year

1968–1968

1

Publications

1

Preparation and properties of diphtheria toxoids in submerged culture. III. Development of a new semisynthetic medium

D. W. Stainer, J. M. C. Corkill, M. J. Scholte · Canadian Journal of Microbiology · 1968 · 15 citations

, , +15

Rows per page

1–1 of 1