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21
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Active since
1947
G. T. Rankin is an author specializing in cereal bran fiber, cereal grain chemistry, and cereal crops.
Publications per year
1947–1947
Investigation of the proximate chemical composition of the separate bran layers of wheat.
M. R. Shetlar, G. T. Rankin, J. F. Lyman · 1947 · 21 citations
Agriculture, Biochemistry, Food Science +12
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