Concepedia
1
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25
Citations
H-Index
2012
Active since
E. Jeroh is an author specializing in food chemistry, antimicrobial resistance, and microbiology.
Top concepts
MedicineMicrobiologyPharmacologyFood ChemistryAntimicrobial Resistance
Publications per year
2012–2012
Evaluation of the Antibacterial Properties of Aqueous and Methanol Extracts of Cassia alata
C.A. Alalor, C. I. Igwilo, E. Jeroh · Journal of Pharmacy and Allied Health Sciences · 2012 · 25 citations · Full text
Food Chemistry, Antibacterial Properties, Bioassay-guided Isolation +9
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