João Batista Teixeira da Rocha

Diphenyl Diselenide and Ascorbic Acid Changes Deposition of Selenium and Ascorbic Acid in Liver and Brain of Mice

Maria C. Jacques-Silva, Cristina W. Nogueira, Luis Carlos Broch et al. · Pharmacology & Toxicology · 2001 · 442 citations

Importance of the lipid peroxidation biomarkers and methodological aspects FOR malondialdehyde quantification

Denise Grotto, Lucas Santa Maria, Juliana Valentini et al. · Química Nova · 2009 · 414 citations · Full text

Aldehyde Dehydrogenase, Oxysterol, Biochemistry +15

Sulfhydryl groups as targets of mercury toxicity

Olga P. Ajsuvakova, Alexey A. Tinkov, Michael Aschner et al. · Coordination Chemistry Reviews · 2020 · 322 citations · Full text

Environmental Chemistry, Mercury Toxicity, Environmental Health +7

Polyamines reduces lipid peroxidation induced by different pro-oxidant agents

N.A.V. Bellé, Gerusa Duarte Dalmolin, Graciela Fonini et al. · Brain Research · 2004 · 261 citations

Oxysterol, Biochemistry, Medicine +7

Hot pepper (Capsicum annuum, Tepin and Capsicum chinese, Habanero) prevents Fe2+-induced lipid peroxidation in brain – in vitro

Ganiyu Oboh, Robson Luiz Puntel, João Batista Teixeira da Rocha · Food Chemistry · 2006 · 256 citations

Redox Signaling, Biochemistry, Iron Metabolism +10