Concepedia

Masamichi BITO

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Statistics

Publications

8

Citations

156

H-Index

8

Active since

1951

Affiliations

Tokai University(Current)

Masamichi BITO is an author at Tokai University specializing in life sciences, fish biology, and biochemistry.

Publications per year

1951–1983

8

Publications

8

Studies on rigor mortis of fish, 1: Difference in the mode of rigor mortis among some varieties of fish [17 species marine fishes] by modified Cutting's method.

Masamichi BITO, Kinjiro Yamada, Y Mikumo et al. · 1983 · 36 citations

Natural Resources, Fisheries, Zoology +6

Handling Effect upon Biochemical Change in the Fish Muscle Immediately after Catch-I

Keishi AMANO, Masamichi BITO, Toshiharu KAWABATA · NIPPON SUISAN GAKKAISHI · 1953 · 27 citations · Full text

Life Sciences, Physiology, Zoology +6

The role of amino acids during water-stress in species accumulating proline.

G. Pálfi, E. Köves, Masamichi BITO et al. · 1974 · 25 citations

Life Sciences, Biochemistry, Metabolism +10

STUDIES ON THE RETENTION OF MEAT COLOR OF FROZEN TUNA-II:EFFECT OF STORAGE TEMPERATURE ON PREVENTING DISCOLORATION OF TUNA MEAT DURING FREEZING STORAGE

Masamichi BITO · NSUGAF · 1965 · 16 citations

Agriculture, Animal Sciences, Food Science +10

Studies on the Retention of Meat Color of Frozen Tuna-VII

Masamichi BITO · NIPPON SUISAN GAKKAISHI · 1969 · 15 citations · Full text

Agriculture, Fisheries, Food Science +14

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