Hassan Saleh

Effects of dietary α-tocopherol acetate, pomegranate peel, and pomegranate peel extract on phenolic content, fatty acid composition, and meat quality of broiler chickens

Hassan Saleh, Abolghasem Golian, Hassan Kermanshahi et al. · Journal of Applied Animal Research · 2016 · 61 citations · Full text

Nutrition, Phenolic Content, Pomegranate Peel +19

Antioxidant status and thigh meat quality of broiler chickens fed diet supplemented with α-tocopherolacetate, pomegranate pomace and pomegranate pomace extract

Hassan Saleh, Abolghasem Golian, Hassan Kermanshahi et al. · Italian Journal of Animal Science · 2017 · 51 citations · Full text

Nutrition, Pp Diets, Meat Quality +17

Effects of germination on chemical composition and antioxidant activity of flaxseed (Linum usitatissimum L) oil

Wahid Herchi, Saleh Bahashwan, Khaled Sebei et al. · Grasas y Aceites · 2015 · 34 citations · Full text

The effect of diet that contained fish oil on performance, serum parameters, the immune system and the fatty acid composition of meat in broilers.

Hassan Saleh, Sh. Rahimi, Mohammad Amir Karimi Torshizi · Iranian Journal of Veterinary Medicine · 2009 · 27 citations · Full text

Nutrition, Dietary Exposure, Meat Fatty Acids +20

A comparison of two probiotics <i>Aspergillus oryzae</i> and, <i>Saccharomyces cerevisiae</i> on productive performance, egg quality, small intestinal morphology, and gene expression in laying Japanese quail

Abbas Zamanizadeh, Mohammad Taher Mirakzehi, Mohammad Javad Agah et al. · Italian Journal of Animal Science · 2021 · 26 citations · Full text

Nutrition, Genetics, Agricultural Economics +22