Alan I. Kennedy

Impact of Serial Repitching on Lager Brewing Yeast Quality

Cheryl L. Jenkins, Alan I. Kennedy, Jeff A. Hodgson et al. · Journal of the American Society of Brewing Chemists · 2003 · 47 citations

Agriculture, Food Science, Microbiology +16

Volatile oils from normal and transformed root of Artemisia absinthium

Alan I. Kennedy, Stanley G. Deans, Katerina P. Svoboda et al. · Phytochemistry · 1993 · 41 citations

Life Sciences, Botany, Plant Sciences +10

The essential oil from <i>Heteropyxis natalensis</i> harv: Its antimicrobial activities and phytoconstituents

M Gundidza, Stanley G. Deans, Alan I. Kennedy et al. · Journal of the Science of Food and Agriculture · 1993 · 39 citations

Life Sciences, Food Science, Microbiology +15

Incidence and Formation of Petite Mutants in Lager Brewing Yeast <i>Saccharomyces Cerevisiae</i> (Syn. <i>S. Pastorianus</i> ) Populations

Cheryl L. Jenkins, Stephen J. Lawrence, Alan I. Kennedy et al. · Journal of the American Society of Brewing Chemists · 2009 · 16 citations

Agriculture, Biology, Microbiology +17

Antimicrobial activities of the volatile oil of <i>heteromorpha trifoliata</i> (wendl.) eckl. &amp; zeyh. (apiaceae)

Stanley G. Deans, Alan I. Kennedy, Mazuru Gundidza et al. · Flavour and Fragrance Journal · 1994 · 12 citations

Life Sciences, Microbiology, Plant Pathology +14