Concepedia

Author

Yoon-Jeoung Koh

Also Known As

Yoon-Jeoung Koh

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Publications

11

Citations

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H-Index

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Concepts

YK

About

Yoon-Jeoung Koh is an author specializing in food chemistry, botany, and metabolism.

Top Concepts

#ConceptH-IndexPublicationsCitations

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Metabolism

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Botany

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Food Chemistry

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Yoon-Jeoung Koh

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1

Publications

11

Citations

1

H-Index

YearCitations

Changes in Physicochemical and Sensory Characteristics of Dandelion (Taraxacum officinale) Leaves by Roasting Treatment

Hee-Don Choi, Yoon-Jeoung Koh, Yun‐Sook Kim,

Korean Journal of Food Science and Technology

2007

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