Concepedia

Kazunori Yoshimoto

KY

2

Publications

73

Citations

2

H-Index

2010

Active since

Affiliations

Okayama University(Current)

Kazunori Yoshimoto is an author at Okayama University specializing in engineering, plant physiology, and food quality.

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Publications per year

2010–2019

2

Publications

2

Effect of impregnation using sucrose solution on stability of anthocyanin in strawberry jam

Yoshiyuki Watanabe, Kazunori Yoshimoto, Yoshiharu Okada et al. · LWT · 2010 · 50 citations · Full text

, , +13

Variable stage-independent double sampling plan with screening for acceptance quality loss limit inspection scheme

Ikuo Arizono, Kazunori Yoshimoto, Ryosuke Tomohiro · International Journal of Production Research · 2019 · 23 citations

, , +10

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