P. Radulova is an author at Trakia University specializing in food preservatives, animal science, and food microbiology.
Top concepts
HealthNutritionMetabolismMicrobiomeMicrobiologyPublic HealthAnimal ScienceAnimal NutritionFood FermentationFood Microbiology
Publications per year
2007–2007
1
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Yeast Cultures in Ruminant Nutrition
S. Denev, P. Radulova, Neviana Stancheva et al. · 2007 · 60 citations
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