Francisco Felipe Maia da Silva

Statistics

Publications

Citations

228

H-Index

Active since

2016

Affiliations

Instituto Federal do Rio Grande do Norte(Current)

Universidade Federal do Ceará

Instituto Federal de Educação, Ciência e Tecnologia do Ceará

Francisco Felipe Maia da Silva is an author at Instituto Federal do Rio Grande do Norte specializing in plant nutrition, food analysis, and biocatalysis.

ORCID

Publications per year

2016–2020

Publications

Eugenol derivatives: synthesis, characterization, and evaluation of antibacterial and antioxidant activities

Francisco Felipe Maia da Silva, Francisco José Queiroz Monte, Patrícia Georgina Garcia do Nascimento et al. · Chemistry Central Journal · 2018 · 155 citations · Full text

Pharmacy, Medicinal Chemistry, Food Chemistry +15

Preparation, phytochemical and bromatological evaluation of flour obtained from the acerola (Malpighia punicifolia) agroindustrial residue with potential use as fiber source

Silvaneide Alves Monteiro, Manuella Macêdo Barbosa, Francisco Felipe Maia da Silva et al. · LWT · 2020 · 33 citations

Agriculture, Agronomy, Food Science +7

Seasonal effect in essential oil composition and antioxidant activity of Plectranthus amboinicus leaves

Francisco Barros de Oliveira Neto, Francisco Felipe Maia da Silva, Leonardo Alcântara Alves · Bioscience Journal · 2017 · 15 citations · Full text

Life Sciences, Biochemistry, Plant Biology +14

The orange peel as biocatalyst for the hydrolysis of esters

Francisco Felipe Maia da Silva, Daniele Alves Ferreira, Francisco José Queiroz Monte et al. · Industrial Crops and Products · 2016 · 13 citations

Engineering, Biotechnology, Chemistry +12

Preparation of chiral alcohols by enantioselective reduction of prochiral ketones with Sinapis alba seeds as biocatalyst

Emerson Yvay Almeida de Sousa, Francisco Felipe Maia da Silva, Juliana Maria Oliveira Souza et al. · Industrial Crops and Products · 2019 · 12 citations

Natural Sciences, Biotechnology, Chemistry +16

1–5 of 5