Concepedia

Fajar Hardoyono

FH

Statistics

Publications

3

Citations

35

H-Index

3

Active since

2019

Affiliations

Jenderal Soedirman University(Current)

Fajar Hardoyono is an author at Jenderal Soedirman University specializing in food science, food analysis, and bioactive plant compounds.

Publications per year

2019–2023

3

Publications

3

Combination of metal oxide semiconductor gas sensor array and solid‐phase microextraction gas chromatography–mass spectrometry for odour classification of brewed coffee

Fajar Hardoyono, Kikin Windhani · Flavour and Fragrance Journal · 2023 · 14 citations · Full text

Natural Sciences, Chemistry, Food Science +17

Identification and detection of bioactive compounds in turmeric (<i>Curcuma longa</i> L.) using a gas sensor array based on molecularly imprinted polymer quartz crystal microbalance

Fajar Hardoyono, Kikin Windhani · New Journal of Chemistry · 2021 · 11 citations

Natural Sciences, Food Science, Pharmaceutical Analysis +15

Identification of Bioactive Compounds in Ginger Based on Molecularly Imprinted Polymer Quartz Crystal Microbalance Gas Sensor

Fajar Hardoyono, Kikin Windhani, Herman Sambodo et al. · IOP Conference Series Materials Science and Engineering · 2019 · 10 citations · Full text

Natural Sciences, Chemistry, Food Science +17

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