Concepedia
1
Publications
77
Citations
H-Index
2006
Active since
Affiliations
New York University(Current)
Mário R. Melo is an author at New York University specializing in food texture, nutrition, and health sciences.
Top concepts
HealthNutritionFood ChoiceFood TexturePublic HealthBehavioral Science
Publications per year
2006–2006
Heritability estimates for dental caries and sucrose sweetness preference
Walter A. Bretz, Patricia Corby, Mário R. Melo et al. · Archives of Oral Biology · 2006 · 77 citations
Food Choice, Nutrition, Behavioral Sciences +5
Rows per page
1–1 of 1