Concepedia

Albert Yau Kwong Yiu

AY

1

Publications

101

Citations

1

H-Index

2010

Active since

Affiliations

Auckland University of Technology(Current)

Albert Yau Kwong Yiu is an author at Auckland University of Technology specializing in food quality, food systems, and food marketing.

Top concepts

HealthMarketingFood PolicyFood QualityFood SystemsPublic HealthFood MarketingFood RegulationsFood Systems Sustainability

Publications per year

2010–2010

1

Publications

1

Profit or principles: Why do restaurants serve organic food?

Jill Poulston, Albert Yau Kwong Yiu · International Journal of Hospitality Management · 2010 · 101 citations

Food Marketing, Organic Farming, Food Systems +9

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