Mohd Shazali Md. Sharif

The Transmission Modes of Malay Traditional Food Knowledge within Generations

Norazmir Md Nor, Mohd Shazali Md. Sharif, Mohd Salehuddin Mohd Zahari et al. · Procedia - Social and Behavioral Sciences · 2012 · 87 citations · Full text

Social Sciences, Anthropology, Sociology +14

The Importance of Knowledge Transmission and its Relation towards the Malay Traditional Food Practice Continuity

Mohd Shazali Md. Sharif, Mohd Salehuddin Mohd Zahari, Norazmir Md Nor et al. · Procedia - Social and Behavioral Sciences · 2016 · 40 citations · Full text

Social Sciences, Anthropology, Cultural Anthropology +14

Factors that Restrict Young Generation to Practice Malay Traditional Festive Foods

Mohd Shazali Md. Sharif, Mohd Salehuddin Mohd Zahari, Norazmir Md Nor et al. · Procedia - Social and Behavioral Sciences · 2013 · 24 citations · Full text

Humanities, Food Science, Culture +15

How could the Transfer of Food Knowledge be Passed down?

Mohd Shazali Md. Sharif, Mohd Salehuddin Mohd Zahari, Norazmir Md Nor et al. · Procedia - Social and Behavioral Sciences · 2013 · 22 citations · Full text

Humanities, Anthropology, Food Science +17

What Makes the Malay Young Generation had Limited Skills and Knowledge in the Malay Traditional Food Preparation?

Mohd Shazali Md. Sharif, Norazmir Md Nor, Mohd Salehuddin Mohd Zahari et al. · Procedia - Social and Behavioral Sciences · 2015 · 19 citations · Full text

Social Sciences, Anthropology, Nutrition +13