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Publications
1
Citations
13
H-Index
1
Active since
2018
Affiliations
Sabaragamuwa University of Sri Lanka(Current)
J. M. C. S. Jayasinghe is an author at Sabaragamuwa University of Sri Lanka specializing in salmonella control in poultry, food microbiology, and broiler meat quality.
Publications per year
2018–2018
1
1
D. N. N. Madushanka, T. S. P. Jayaweera, J. M. C. S. Jayasinghe et al. · Asian Food Science Journal · 2018 · 13 citations · Full text
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