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Publications
1
Citations
15
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Active since
2021
Rosemary Gay is an author specializing in food availability, local food production, and food policy.
Publications per year
2021–2021
COVID Connections: Lessons from Adaptations to COVID‐19 as Strategies for Building Food System Resilience
Caela O’Connell, Rosemary Gay, Noreen McDonald et al. · Culture Agriculture Food and Environment · 2021 · 15 citations · Full text
Public Health, Nutrition, Community Resilience +16
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