Jauberth Weyll Abijaude

JW

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Publications

1

Citations

12

H-Index

1

Active since

2022

Jauberth Weyll Abijaude is an author at Université du Québec en Outaouais specializing in application layer, food process control, and fermentation process monitoring.

Publications per year

2022–2022

1

Publications

1