3
Publications
115
Citations
3
H-Index
2018
Active since
Chin-Tung Wu is an author at National Yunlin University of Science and Technology specializing in medicine, food chemistry, and pharmacology.
Top concepts
MedicinePharmacologyFood ChemistryBioanalysisEngineeringChromatographyFood ProcessingOxidative StressChemical EngineeringHydrothermal Processing
Publications per year
2018–2021
3
3
Antioxidation and Melanogenesis Inhibition of Various Dendrobium tosaense Extracts
Chin‐Feng Chan, Chin-Tung Wu, Wenying Huang et al. · Molecules · 2018 · 47 citations · Full text
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1–3 of 3