Flaviana Andrade Faria

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Active since

2014

Affiliations

Universidade Estadual Paulista (Unesp)(Current)

Flaviana Andrade Faria is an author at Universidade Estadual Paulista (Unesp) specializing in agricultural processing engineering, osmotic dehydration of vegetables, and food chemistry.

ORCID

Publications per year

2014–2019

Publications

Osmotic Dehydration of Mango with Ascorbic Acid Impregnation: Influence of Process Variables

Letícia Yuri Nagai, Adriana Barbosa Santos, Flaviana Andrade Faria et al. · Journal of Food Processing and Preservation · 2014 · 21 citations

Agriculture, Food Science, Horticultural Sciences +17

Moisture sorption of biochar from banana pseudostem fibers according to the pyrolysis temperature

Diógenes dos Santos Dias, Flaviana Andrade Faria, Lucas Mattiolli et al. · Journal of Thermal Analysis and Calorimetry · 2019 · 14 citations · Full text

Engineering, Biosystems Engineering, Agricultural Processing Engineering +11

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