Concepedia
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Publications
1
Citations
13
H-Index
Active since
1983
Hicks Cl is an author specializing in cheese chemistry, cheese texture, and food chemistry.
Publications per year
1983–1983
Pernicious psychrophiles--their effect on cheese yield and composition.
W. Stofer, Hicks Cl · Europe PMC (PubMed Central) · 1983 · 13 citations
Agriculture, Dairy Science, Food Science +14
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