Raffaella Mazzarella

Liver Fat Is Reduced by an Isoenergetic MUFA Diet in a Controlled Randomized Study in Type 2 Diabetic Patients

Lutgarda Bozzetto, Anna Prinster, Giovanni Annuzzi et al. · Diabetes Care · 2012 · 226 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Effects of a Plant-Based High-Carbohydrate/High-Fiber Diet Versus High–Monounsaturated Fat/Low-Carbohydrate Diet on Postprandial Lipids in Type 2 Diabetic Patients

Claudia De Natale, Giovanni Annuzzi, Lutgarda Bozzetto et al. · Diabetes Care · 2009 · 114 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Frequencies and cyclical pattern of the human sphincter of Oddi phasic activity.

A Torsoli, Enrico Corazziari, F. I. Habib et al. · Gut · 1986 · 73 citations · Full text

Medicine, Clinical Sciences, Physiology +14

Effects of Baked Products Enriched with n-3 Fatty Acids, Folates, β-glucans, and Tocopherol in Patients with Mild Mixed Hyperlipidemia

Claudia De Natale, Valentina Minerva, L. Patti et al. · Journal of the American College of Nutrition · 2012 · 15 citations

Agriculture, Nutrition, Nutritional Sciences +17