Concepedia
Statistics
Publications
1
Citations
182
H-Index
Active since
1955
W. W. Butcher is an author specializing in food sciences, engineering, and analytical chemistry.
Top concepts
ChemistryEngineeringInformationFood ScienceBiostatisticsOrganic ChemistryAnalytical ChemistryChemical EngineeringEnvironmental Chemistry
Publications per year
1955–1955
The Lanthanum Hydroxide Gel Promoted Hydrolysis of Phosphate Esters
W. W. Butcher, F. H. Westheimer · Journal of the American Chemical Society · 1955 · 182 citations
Altmetrics, Chemical Engineering, Environmental Chemistry +15
1–1 of 1