Concepedia

Samira Idjeri-Mecherara

SI

3

Publications

49

Citations

3

H-Index

2018

Active since

Affiliations

University of Sciences and Technology Houari Boumediene(Current)

Université Larbi Tébessi

Samira Idjeri-Mecherara is an author at University of Sciences and Technology Houari Boumediene specializing in food chemistry, food preservatives, and microbiology.

Top concepts

Publications per year

2018–2022

3

Publications

3

Chemical Compositions of Extracted Volatile Oils of <i>Ammodaucus leucotrichus</i> L. Fruit from Different Geographical Regions of Algeria With Evaluation of its Toxicity, Anti-inflammatory and Antimicrobial Activities

Hichem Mohammedi, Samira Idjeri-Mecherara, Fouad Menaceur et al. · Journal of Essential Oil Bearing Plants · 2018 · 24 citations

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Biological properties and polyphenols content of Algerian Cistus salviifolius L. aerial parts

Sihem Boubekeur, Mohammed Messaoudi, Chinaza Godswill Awuchi et al. · Zenodo (CERN European Organization for Nuclear Research) · 2022 · 13 citations · Full text

The Effect of Solvents and Extraction Procedure on the Recovery of Phenolic Compounds and the Antioxidant Capacity of Algerian Bassia Muricata L. Extracts

Hichem Mohammedi, Samira Idjeri-Mecherara, Fouad Menaceur et al. · Chemistry Journal of Moldova · 2019 · 12 citations · Full text

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