Concepedia

Adeniji Kehinde Olowosulu

AK

5

Publications

76

Citations

5

H-Index

2004

Active since

Affiliations

Ahmadu Bello University(Current)

Kaduna State University

Adeniji Kehinde Olowosulu is an author at Ahmadu Bello University specializing in seed processing, food engineering, and engineering.

ORCID

Top concepts

Publications per year

2004–2021

5

Publications

5

Some Physical Properties of Tabletted Seed of Garcinia kola (HECKEL)

Godswill C. Onunkwo, H. C. Egeonu, Michael U. Adikwu et al. · Chemical and Pharmaceutical Bulletin · 2004 · 20 citations · Full text

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Formulation and Evaluation of Novel Coprocessed Excipients of Maize Starch and Acacia Gum (StarAc) For Direct Compression Tabletting

Adeniji Kehinde Olowosulu, Avosuahi Rukayat Oyi · 2011 · 18 citations

, , +16

Impact of binder as a formulation variable on the material and tableting properties of developed co-processed excipients

Yonni Eshovo Apeji, Olubunmi Olayemi, Sophie Nock Anyebe et al. · SN Applied Sciences · 2019 · 16 citations · Full text

, , +11

Effect of mode of superdisintegrant incorporation on tableting properties of metronidazole granules

Yonni Eshovo Apeji, Fidelis Dzarma Zechariah, Sophie Nock Anyebe et al. · Pharmaceutical Sciences Asia · 2018 · 11 citations · Full text

Application of SeDeM Expert System in the development of novel directly compressible co-processed excipients via co-processing

Salim Ilyasu, Adeniji Kehinde Olowosulu, Abdulrahman Abdulsamad et al. · Future Journal of Pharmaceutical Sciences · 2021 · 11 citations · Full text

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