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Gholam-Hossein Irajian

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Publications

1

Citations

21

H-Index

1

Active since

2022

Affiliations

University of Tehran(Current)

Gholam-Hossein Irajian is an author at University of Tehran specializing in egg fatty acid composition, poultry science, and lipid supplementation.

Publications per year

2022–2022

1

Publications

1

The effect of adding L-carnitine to omega-3 fatty acid diets on productive performance, oxidative stability, cholesterol content, and yolk fatty acid profiles in laying hens

Hasan Rouhanipour, Seyed Davood Sharifi, Gholam-Hossein Irajian et al. · Poultry Science · 2022 · 21 citations · Full text

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