Concepedia
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Publications
2
Citations
64
H-Index
Active since
2021
Affiliations
Yangzhou University(Current)
Northeast Agricultural University
Xiaofei Dai is an author at Yangzhou University specializing in food fermentation, glycobiology, and microbiology.
Top concepts
MedicineEngineeringBiosynthesisGlycobiologyMicrobiologyBioenergeticsBiotechnologyFood FermentationLactic Acid BacteriaMetabolic Engineering
Publications per year
2021–2021
The effect of optimized carbon source on the synthesis and composition of exopolysaccharides produced by Lactobacillus paracasei
Yu Zhang, Xiaofei Dai, Haonan Jin et al. · Journal of Dairy Science · 2021 · 51 citations · Full text
Engineering, Glycobiology, Microbial Physiology +16
Physicochemical and transcriptomic responses of <i>Lactobacillus brevis</i><scp>JLD715</scp> to sodium selenite
Xinyan Yang, Xiaofei Dai, Haonan Jin et al. · Journal of the Science of Food and Agriculture · 2021 · 13 citations
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