Franziska Bode

Enzymatically Cross-Linked Tilapia Gelatin Hydrogels: Physical, Chemical, and Hybrid Networks

Franziska Bode, Marcelo Alves da Silva, Alex F. Drake et al. · Biomacromolecules · 2011 · 120 citations

Tissue Engineering, Engineering, Biomaterials Design +19

Exploring the Kinetics of Gelation and Final Architecture of Enzymatically Cross-Linked Chitosan/Gelatin Gels

Marcelo Alves da Silva, Franziska Bode, Isabelle Grillo et al. · Biomacromolecules · 2015 · 63 citations

Engineering, Biomimetic Materials, Final Architecture +18

Enzymatically Cross‐Linked Gelatin/Chitosan Hydrogels: Tuning Gel Properties and Cellular Response

Marcelo Alves da Silva, Franziska Bode, Alex F. Drake et al. · Macromolecular Bioscience · 2014 · 60 citations

Hybrid gelation processes in enzymatically gelled gelatin: impact on nanostructure, macroscopic properties and cellular response

Franziska Bode, Marcelo Alves da Silva, Paul Smith et al. · Soft Matter · 2013 · 43 citations · Full text

Tissue Engineering, Engineering, Biomimetic Materials +20

A study on the influence of biocompatible composites with bioactive ligands toward their effect on cell adhesion and growth for the application in bone tissue engineering

S. Roeker, Stefanie Böhm, Solvig Diederichs et al. · Journal of Biomedical Materials Research Part B Applied Biomaterials · 2009 · 15 citations