Concepedia
Statistics
Publications
8
Citations
255
H-Index
Active since
2020
Affiliations
Kampala International University(Current)
Kabale University
Soroti University
Busitema University
University of Edinburgh
Regan Mujinya is an author at Kampala International University specializing in food safety, nutrition, and environmental chemistry.
Top concepts
HealthNutritionToxicologyFood SafetyFood QualityEcotoxicologyPublic HealthMicronutrientsFood ToxicologyFood Regulations
Publications per year
2020–2023
Misconceptions on COVID-19 Risk Among Ugandan Men: Results From a Rapid Exploratory Survey, April 2020
Keneth Iceland Kasozi, Ewan T. MacLeod, Fred Ssempijja et al. · Frontiers in Public Health · 2020 · 54 citations · Full text
Community Drivers Affecting Adherence to WHO Guidelines Against COVID-19 Amongst Rural Ugandan Market Vendors
Ibe Michael Usman, Fred Ssempijja, Robinson Ssebuufu et al. · Frontiers in Public Health · 2020 · 52 citations · Full text
Descriptive Analysis of Heavy Metals Content of Beef From Eastern Uganda and Their Safety for Public Consumption
Keneth Iceland Kasozi, Yunusu Hamira, Gerald Zirintunda et al. · Frontiers in Nutrition · 2021 · 39 citations · Full text
Consumption of Raw Herbal Medicines Is Associated with Major Public Health Risks amongst Ugandans
Fred Ssempijja, Keneth Iceland Kasozi, Ejike Daniel Eze et al. · Journal of Environmental and Public Health · 2020 · 34 citations · Full text
An analysis of heavy metals contamination and estimating the daily intakes of vegetables from Uganda
Keneth Iceland Kasozi, Eric Oloya Otim, Herbert Izo Ninsiima et al. · Toxicology Research and Application · 2021 · 26 citations · Full text
Nutrition, World Health Organization, Dietary Exposure +23
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