R. P. Schocken-Iturrino

Occurrence of toxigenic Escherichia coli in raw milk cheese in Brazil

B.R. Paneto, R. P. Schocken-Iturrino, Cristiana Santos de Macedo et al. · Arquivo Brasileiro de Medicina Veterinária e Zootecnia · 2007 · 62 citations · Full text

Microbial Contamination, Foodborne Illness, Pathogenesis +13

Study of the presence of the spores of<i>Clostridium botulinum</i>in honey in Brazil

R. P. Schocken-Iturrino, Marcelo C Carneiro, Erica Kato et al. · FEMS Immunology & Medical Microbiology · 1999 · 49 citations · Full text

Microbial Toxin, Parasitic Disease, Microbial Disease +15

Chemical and bacterial additives association on the sugar cane ensilage

Gustavo Rezende Siqueira, Ricardo Andrade Reis, R. P. Schocken-Iturrino et al. · 2007 · 27 citations

Nutrition, Bacterial Additives Association, Food Analysis +19

<i>Escherichia coli</i>Strains Isolated from the Uteri Horn, Mouth, and Rectum of Bitches Suffering from Pyometra: Virulence Factors, Antimicrobial Susceptibilities, and Clonal Relationships among Strains

Juliana Maria Avanci Agostinho, Andressa de Souza Pollo, R. P. Schocken-Iturrino et al. · International Journal of Microbiology · 2014 · 26 citations · Full text

First case of type A botulism in zebu (Bos indicus).

R. P. Schocken-Iturrino, Fernando Antônio de Ávila, S. C. P. Berchielli et al. · PubMed · 1990 · 23 citations

Br-14870 Jaboticabal, Pathogenic Microbiology, Vet Sci Jaboticabal +10