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54
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Active since
1989
Ami Mizuoka is an author specializing in saccharomyces cerevisiae fermentation, biocatalysis, and asymmetric reductions.
Publications per year
1989–1989
Asymmetric reduction of the prochiral carbon-carbon double bond of methyl 2-chloro-2-alkenoates by use of fermenting bakers' yeast
Masanori Utaka, Satoshi Konishi, Ami Mizuoka et al. · The Journal of Organic Chemistry · 1989 · 54 citations
Natural Sciences, Biochemistry, Chemistry +9
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