Concepedia
Statistics
Publications
1
Citations
29
H-Index
Active since
1988
Young-Hoi Kim is an author specializing in biology, food chemistry, and chromatography.
Top concepts
BiologyChromatographyFood Chemistry
Publications per year
1988–1988
Composition of Organic Acid and Fatty Acid in Pleurotus ostreatus, Lentinus edodes and Agaricus bisporus
Jai-Sik Hong, Young-Hoi Kim, Keug-Ro Lee et al. · Korean Journal of Food Science and Technology · 1988 · 29 citations
Food Chemistry, Agaricus Bisporus, Biology +9
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