5
Publications
199
Citations
5
H-Index
2021
Active since
Affiliations
Yiheng Shu is an author at The Ohio State University specializing in food policy, food regulations, and public health.
Top concepts
HealthFood PolicyPublic HealthFood RegulationsCovid-19LanguageEconomicsSemanticsFood WasteEngineering
Publications per year
2021–2023
5
5
Kathryn E. Bender, Aishwarya Badiger, Brian E. Roe et al. · Socio-Economic Planning Sciences · 2021 · 108 citations · Full text
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