V. S. Rama Krishna Ganduri

Evaluation of pullulan‐based edible active coating methods on<i>Rastali</i>and<i>Chakkarakeli</i>bananas and their shelf‐life extension parameters studies

V. S. Rama Krishna Ganduri · Journal of Food Processing and Preservation · 2020 · 49 citations

Food Chemistry, Nutrition, Lemon Juice +15

Optimization of culture conditions by response surface methodology and unstructured kinetic modeling for bioactive metabolite production by Nocardiopsis litoralis VSM-8

Ushakiranmayi Managamuri, Vijayalakshmi Muvva, P. Sudhakar et al. · 3 Biotech · 2016 · 36 citations · Full text

Isolation, identification, optimization, and metabolite profiling of Streptomyces sparsus VSM-30

Ushakiranmayi Managamuri, Vijayalakshmi Muvva, V. S. Rama Krishna Ganduri et al. · 3 Biotech · 2017 · 36 citations · Full text

Metabolite Profiling, Antimicrobial Susceptibility, Biochemistry +4

Mixing control as a device to increase PHB production in batch fermentations with co-cultures of Lactobacillus delbrueckii and Ralstonia eutropha

V. S. Rama Krishna Ganduri, Sanjoy Ghosh, P. R. Patnaik · Process Biochemistry · 2004 · 27 citations

Engineering, Lactic Acid Bacteria, Batch Fermentations +9

Extracellular L-Asparaginase from Streptomyces labedae VSM-6: Isolation, Production and Optimization of Culture Conditions Using RSM

Ushakiranamayi Mangamuri, Vijayalakshmi Muvva, V. S. Rama Krishna Ganduri et al. · Pharmacognosy Journal · 2017 · 18 citations · Full text

Engineering, Bacteriology, Biosynthesis +18