Concepedia
Statistics
Publications
2
Citations
30
H-Index
Active since
2018
Affiliations
Politeknik Negeri Bandung(Current)
Bandung Institute of Technology
Tri Hariyadi is an author at Politeknik Negeri Bandung specializing in moisture analysis, agriculture, and food science.
Publications per year
2018–2020
Pengaruh Suhu Operasi terhadap Penentuan Karakteristik Pengeringan Busa Sari Buah Tomat Menggunakan Tray Dryer
Tri Hariyadi · Jurnal Rekayasa Proses · 2018 · 20 citations · Full text
Agriculture, Food Science, Horticultural Sciences +17
Effect of bean maturity and roasting temperature on chemical content of robusta coffee
Nenny Wahyuni, R Rispiandi, Tri Hariyadi · IOP Conference Series Materials Science and Engineering · 2020 · 10 citations · Full text
Agriculture, Food Science, Food Analysis +16
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