Katie J. Field

Are mycorrhizal fungi our sustainable saviours? Considerations for achieving food security

Thomas J. Thirkell, Michael Charters, Ashleigh J. Elliott et al. · Journal of Ecology · 2017 · 293 citations

Cropping Systems, Agricultural Economics, Mycorrhiza–crop Associations +20

The nucleotidase/phosphatase SAL1 is a negative regulator of drought tolerance in Arabidopsis

Pip Wilson, Gonzalo M. Estavillo, Katie J. Field et al. · The Plant Journal · 2008 · 199 citations · Full text

Negative Regulator, Genetics, Abscisic Acid +16

First evidence of mutualism between ancient plant lineages ( <scp>H</scp> aplomitriopsida liverworts) and <scp>M</scp> ucoromycotina fungi and its response to simulated <scp>P</scp> alaeozoic changes in atmospheric <scp>CO</scp> ₂

Katie J. Field, William R. Rimington, Martin I. Bidartondo et al. · New Phytologist · 2014 · 176 citations · Full text

Carbon for nutrient exchange between arbuscular mycorrhizal fungi and wheat varies according to cultivar and changes in atmospheric carbon dioxide concentration

Tom J. Thirkell, Daria Pastok, Katie J. Field · Global Change Biology · 2019 · 114 citations · Full text

Xyloglucan is released by plants and promotes soil particle aggregation

Andrew Galloway, Martin Pedersen, Beverley Merry et al. · New Phytologist · 2017 · 113 citations · Full text

Organic Geochemistry, Carbon Sequestration, Biogeochemistry +15