Concepedia

B. T. Page

BT

Statistics

Publications

2

Citations

457

H-Index

2

Active since

2002

Affiliations

Roman L. Hruska U.S. Meat Animal Research Center(Current)

B. T. Page is an author at Roman L. Hruska U.S. Meat Animal Research Center specializing in meat quality, genetic determinants of tenderness, and meat science.

Publications per year

2002–2004

2

Publications

2

Evaluation of single-nucleotide polymorphisms in CAPN1 for association with meat tenderness in cattle1,2

B. T. Page, Eduardo Casas, Michael P. Heaton et al. · Journal of Animal Science · 2002 · 269 citations

, , +11

Association of markers in the bovine CAPN1 gene with meat tenderness in large crossbred populations that sample influential industry sires1,2

B. T. Page, Eduardo Casas, R.L. Quaas et al. · Journal of Animal Science · 2004 · 188 citations

, , +14

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