1
Publications
48
Citations
1
H-Index
2005
Active since
Affiliations
S. Sundararaman is an author at Missouri University of Science and Technology specializing in food processing, mechanical engineering, and food chemistry.
Top concepts
HealthMechanicsEngineeringFood ChemistryFood ProcessingPolymer ScienceBiomanufacturingMaterial ScienceMechanical PropertiesMechanical Engineering
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2005–2005
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