Mark H. Champagne

An ESR Investigation of the Reactions of Glutathione, Cysteine and Penicillamine Thiyl Radicals: Competitive Formation of RSO^·, R^·, RSSR, and RSS^·

Dávid Becker, Steven G Swarts, Mark H. Champagne et al. · International Journal of Radiation Biology · 1988 · 73 citations

Bioorganic Chemistry, Aldo-keto Reductase, Organic Chemistry +17

Electron spin resonance evidence for intra- and intermolecular .sigma.-.sigma.* bonding in methionine radicals: relative stabilities of sulfur-chlorine, sulfur-bromine, sulfur-nitrogen, and sulfur-sulfur three-electron bonds

Mark H. Champagne, Melisa W. Mullins, Anny Odile Colson et al. · The Journal of Physical Chemistry · 1991 · 45 citations

Relative Stabilities, Engineering, Biochemistry +11

Long-range, collision-induced dipoles of Td–D∞h molecule pairs: Theory and numerical results for CH4 or CF4 interacting with H2, N2, CO2, or CS2

X. Li, Mark H. Champagne, Katharine L. C. Hunt · The Journal of Chemical Physics · 1998 · 35 citations

Engineering, Absorption Spectroscopy, Computational Chemistry +19

Nonadditive three-body polarizabilities of molecules interacting at long range: Theory and numerical results for the inert gases, H2, N2, CO2, and CH4

Mark H. Champagne, X. Li, Katharine L. C. Hunt · The Journal of Chemical Physics · 2000 · 21 citations

Charge Excitations, Engineering, Computational Chemistry +19

Influence of 3-4 Substitutions On Properties of Five Membered Polyheterocycles

J. M. Bureau, M. Gazard, Mark H. Champagne et al. · Molecular crystals and liquid crystals · 1985 · 21 citations

Engineering, Organic Chemistry, Chemistry +17