Concepedia
Author
M.G. Canevar
Also Known As
1
Publications
134
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Effect of the Duration and Intensity of Heat Shock During Grain Filling on Dry Matter and Protein Accumulation, Technological Quality and Protein Composition in Bread and Durum Wheat
M. Corbellini, M.G. Canevar, L. Mazza, +3
Australian Journal of Plant Physiology
1997
Page 1