Saurabh Kulshrestha

Microbial Fermentation and Its Role in Quality Improvement of Fermented Foods

Ranjana Sharma, Prakrati Garg, Pradeep Kumar et al. · Fermentation · 2020 · 766 citations · Full text

Agriculture, Food Science, Microbiology +17

Photocatalytic dye degradation and antimicrobial activities of Pure and Ag-doped ZnO using Cannabis sativa leaf extract

Ankush Chauhan, Ritesh Verma, Swati Kumari et al. · Scientific Reports · 2020 · 290 citations · Full text

Natural Sciences, Chemistry, Materials Science +16

World eutrophic pollution of lake and river: Biotreatment potential and future perspectives

Apurva Kakade, El‐Sayed Salama, Huawen Han et al. · Environmental Technology & Innovation · 2021 · 152 citations

Natural Sciences, Environmental Engineering, Environmental Sciences +16

Efficiency of plant growth‐promoting P‐solubilizing <i>Bacillus circulans</i> CB7 for enhancement of tomato growth under net house conditions

Preeti Mehta, Abhishek Walia, Saurabh Kulshrestha et al. · Journal of Basic Microbiology · 2014 · 129 citations

Agriculture, Agronomy, Microbiology +17

Colletotrichum gloeosporioides: An Anthracnose Causing Pathogen of Fruits and Vegetables

Meenakshi Sharma, Saurabh Kulshrestha · Biosciences Biotechnology Research Asia · 2015 · 129 citations

Agriculture, Microbiology, Plant Pathology +14