Annanya Gangopadhyay

Publications

Citations

H-Index

2021

Active since

Affiliations

Centurion University of Technology and Management(Current)

Annanya Gangopadhyay is an author at Centurion University of Technology and Management specializing in food engineering, food chemistry, and chemical engineering.

ORCID

Top concepts

Food EngineeringHealthFood ChemistryFood ProcessingFood TechnologyChemical EngineeringBiomedical Engineering

Publications per year

2021–2022

Publications

Application of dual modified corn starch as a polymer for the colon targeted direct compressible budesonide tablet

Annanya Gangopadhyay, Anindya Bose, Sudhansu Sekhar Rout et al. · Journal of Drug Delivery Science and Technology · 2022 · 15 citations

Edible Packaging, Micro-encapsulation, Polysaccharide +3

Effect of annealing time on the applicability of potato starch as an excipient for the fast disintegrating propranolol hydrochloride tablet

Annanya Gangopadhyay, Raghunath Saha, Anindya Bose et al. · Journal of Drug Delivery Science and Technology · 2021 · 11 citations

Food Chemistry, Chemical Engineering, Potato Starch +4

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